Finally. Kosher Meat Worth Grilling.
Delivered cold to your door.
Two Bundles. Built for the Grill.
Curated by people who take beef seriously. Two evergreen picks for the grill.
- · Cowboy Ribeye Steak — 2.5 lb
- · Brisket 2nd Cut — 4 lb
- · Short Rib Cubes — 1.5 lb
- · Flat Iron Steak — 1 lb
- · Beef Baby Back Ribs — 2 lb
- · Burger Sliders — 1.5 lb
Every cut. Every occasion.
Elliot knows where every cut comes from.
Prairie Street was built on one conviction: if you care about what's on your table, you should know exactly where it came from. Elliot founded the company after spending years frustrated by the gap between what kosher consumers deserved and what the market actually offered.
Every farm that supplies Prairie Street has been visited and approved by Elliot personally. He travels to the ranches, meets the farmers, and evaluates the animals — not once, but on an ongoing basis. That's not common in this industry. For Prairie Street, it's the baseline.
The result is beef that's Glatt Kosher certified by Star-K, raised on American boutique farms, and shipped cold to your door. Elliot's name is on the bundle. His standards are behind every cut.
Packed for summer heat
Vacuum-sealed with frozen gel inserts rated for 48-hour transit. Arrives cold — or we reship free.
Star-K Glatt Kosher certified
Star-K is one of the most respected kosher certification authorities in North America. Certificate on every label.
View certificate →American boutique farms only
Every cut sourced from small US farms, visited and approved by Elliot personally.
What customers say.
Real orders. Real kitchens. Real fire.
Before you order.
Beef, lamb & veal —
delivered cold to your door.
Questions? Call (516) 218-3730 or email info@prairiestreetco.com